Warwick Farm Brewing tasting room beer taps

Draft Lineup

Draft Lineup Takeout Menu

See what’s on tap at Warwick Farm Brewing

Updated on Nov 25, 1:26AM EST

IPA - New England / Hazy
6.6% ABV
When we were out in Yakima this past September, we met Jason and the wonderful people from Roy Farms We toured the place and also were able to smell some experimental hops. ADHA218 was a hop that stood out to us immediately. ___ We brewed a Hazy IPA that highlights ADHA218, and combined it with our Citra to be the perfect pairing. 218 is the dominating hop, and this Hazy IPA boasts an intense mango, peach, and candy orange flavor.
IPA - New England / Hazy
6.5% ABV
Hazy IPA hopped heavily with Nelson, and a bit of Simcoe. Nelson is the dominant hop, and provides a white wine and gooseberry flavor!
Pale Ale - American
4.9% ABV
An American Pale Ale brewed with all Cascade hops. Clear, clean, and flavorful.
IPA - New England / Hazy
6.5% ABV
A collaboration with our good friends from Ten 7 and Van Lieus! ___ A Hazy IPA hopped with Citra, Nelson Sauvin, and HBC 630. This combination produces a white wine, cherry, peach-ring, and candied-orange flavor.
IPA - Imperial / Double New England / Hazy
8.5% ABV
Every time we get together with the team at Warwick Farm Brewing, something magical comes together just right in those IPAs. As we pass into the Golden Hour, you'll find the same again. We combined Mosaic & Nelson Sauvin hops with Paw Paw for overly aromatic tropicals. Get caught in the light just right with Golden Hour.
IPA - New Zealand
6.5% ABV
A DDH Hazy IPA that highlights one of our favorite hops, Nelson Sauvin. This New Zealand produces a unique white wine and tropical aroma and flavor. Oats were added to the mash to increase the mouthfeel.
IPA - New England / Hazy
6.5% ABV
Collab with Hidden River! We double dry-hopped this one with Citra and El Dorado, building layers of peach ring, candied grapefruit, and pear flavor. A smooth, fruit-forward IPA that perfectly captures our friendship and shared love of hops.
IPA - New England / Hazy
6.5% ABV
A collaboration with our good friends from Vault and Wild Fern! ___ A Hazy IPA Hopped with Talus, El Dorado, and Citra. This combination produces an orange creamsicle, pink grapefruit, and stonefruit flavor!
IPA - New England / Hazy
6.5% ABV
Our DDH version of King! Motueka, Riwaka, and Citra are used throughout the dry-hop.
IPA - New England / Hazy
6.5% ABV
Collab with Brass Collar! A hazy IPA featuring our debut of Dolcita, a brand-new hop variety bursting with lush peach flavor. Sweet, soft, and silky — this one sings with tropical character from the first sip to the last!
IPA - New England / Hazy
6.5% ABV
Our DDH version of our beloved Electric Countach. Strawberry, peach-ring, and many other tropical flavors. Extra oats were added to the mash for an increased mouthfeel.
IPA - New England / Hazy
6.5% ABV
Our beloved Citra Sensation recipe that we double dry hopped. Citra was used in the boil, first dry hop, and second dry hop. Expect a smooth and tropical flavor that highlights one of our favorite’s hops.
Pilsner - Czech / Bohemian
5.0% ABV
Our Czech Pils. Clean, hoppy, and enjoyable.
Lager - American
4.1% ABV
LIGHT BEER HERE. CLEAN AND CRUSHABLE. ALL CAPS
Porter - Baltic
7.2% ABV
Our Baltic Porter. This complex lager has a rich chocolate and nutty malt flavor. This went through our lager fermentation and we couldn't ve happier with the result!
Wheat Beer - Witbier / Blanche
5.2% ABV
STORE UPSIDE DOWN - ENJOY RIGHTSIDE UP A Traditional Belgian Wit that is complex and refreshing. We freshly zest oranges on the brew-day and add them into the whirlpool with a touch of cracked coriander. Please store upside down and enjoy right-side up! This allows the yeast to fall back into suspension where much of the flavor is.
Cider - Other Fruit
4.6% ABV
Infused with blackberry terpenes.
Wild Ale - Other
6.0% ABV
A Wild Ale that was aged on 3 pounds per gallon of fresh plums! Our house wild culture that includes lacto and brett. Enjoy!
Shandy / Radler
4.5% ABV
Belgian Tripel
10.0% ABV
A true favorite of Warwick Farm Brewing. A seasonal Belgian that comes out once a year! We took our base Belgian Tripel recipe and added our favorite tart cherry's!
Bitter - Session / Ordinary
5.0% ABV
An English Bitter that is sessionable and malt-driven. Expect a clean and malt-forward beer that has a traditional English flavor.
Stout - Irish Dry
4.2% ABV
A traditional Irish Stout that has flaked barley and roasted malt. Extremely flavorful and crushable at 4.2%

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