Warwick Farm Brewing tasting room beer taps

Draft Lineup

Draft Lineup Takeout Menu

See what’s on tap at Warwick Farm Brewing

Updated on Mar 16, 2:23AM EDT

IPA - New England / Hazy
6.6% ABV
When we were out in Yakima this past September, we met Jason and the wonderful people from Roy Farms We toured the place and also were able to smell some experimental hops. ADHA218 was a hop that stood out to us immediately. ___ We brewed a Hazy IPA that highlights ADHA218, and combined it with our Citra to be the perfect pairing. 218 is the dominating hop, and this Hazy IPA boasts an intense mango, peach, and candy orange flavor.
Pale Ale - American
4.9% ABV
An American Pale Ale brewed with all Cascade hops. Clear, clean, and flavorful.
IPA - Session
4.8% ABV
Our session Hazy IPA that's brewed exclusively with our hand-selected Citra hops. Have a Day bursts with bright, candied peach character—smooth, juicy, and made for good vibes!
IPA - New England / Hazy
6.5% ABV
Nectaron, Nelson, and Galaxy are used for a double-dry hop. White wine, mango-juice, candy melon, and juicy peach vibes! Balanced bitterness.
IPA - Triple
9.2% ABV
Triple IPA heavily hopped with Nectaron, Simcoe, Cryo Citra, and T90 Citra.
IPA - New England / Hazy
6.5% ABV
Hazy IPA with Nectaron, 630, Citra, and Falconers Flight. ___ Scan the code on the can to enjoy a brewhouse playlist made by our canning operator, Matt Henze.
IPA - New England / Hazy
6.6% ABV
Our beloved Space Trip recipe that's double-dry hopped! Experimental hops 586 and 630 are used to create a cherry, mango, and raspberry flavor.
IPA - New England / Hazy
6.5% ABV
Our DDH version of our beloved Electric Countach. Strawberry, peach-ring, and many other tropical flavors. Extra oats were added to the mash for an increased mouthfeel.
IPA - Imperial / Double
8.0% ABV
A Hazy IPA brewed in collaboration with our great friend, Chez. We used Sabro and Bru-1, two of his favorite hops. Expect notes of pineapple, tangerine, and ripe mango.
IPA - American
7.0% ABV
Our American IPA. Hopped continuously with Simcoe and Chinook.
IPA - New England / Hazy
6.5% ABV
Our beloved Citra Sensation recipe that we double dry hopped. Citra was used in the boil, first dry hop, and second dry hop. Expect a smooth and tropical flavor that highlights one of our favorite’s hops.
Lager - American
4.1% ABV
LIGHT BEER HERE. CLEAN AND CRUSHABLE. ALL CAPS
Lager - Munich Dunkel
4.5% ABV
This is quite possibly our favorite lager that we brew. German Munich dominates the flavor and is supplemented by toasted and chocolate malts. The name of this beer stems from the brewery's favorite Uncle... Hunkle Jeff.
Lager - Dark
4.5% ABV
A Dark Lager brewed with Czech yeast, hops, and malt. Served on Nitro!
Pilsner - Czech / Bohemian
5.0% ABV
Our Czech Pils. Clean, hoppy, and enjoyable.
Wheat Beer - Witbier / Blanche
5.2% ABV
STORE UPSIDE DOWN - ENJOY RIGHTSIDE UP A Traditional Belgian Wit that is complex and refreshing. We freshly zest oranges on the brew-day and add them into the whirlpool with a touch of cracked coriander. Please store upside down and enjoy right-side up! This allows the yeast to fall back into suspension where much of the flavor is.
Cider - Other Fruit
4.2% ABV
Our hard cider fermented on over 100 pounds of mango. Expect a semi-dry sweetness boasts a bold mango flavor.
Lager - Other
5.3% ABV
An experimental lager brewed with a brand-new malt that lends a rich red hue and layers of bready, toasty, and biscuit-like flavor. This beer is anything but ordinary!
Shandy / Radler
4.5% ABV
Bitter - Session / Ordinary
4.5% ABV
Traditional Pub Ale that has a balanced malt and biscuit flavor. Gently carbonated.
Stout - Irish Dry
4.2% ABV
A traditional Irish Stout that has flaked barley and roasted malt. Extremely flavorful and crushable at 4.2%

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