KTP 6247

Takeout Menu

Draft Lineup Takeout Menu

Brews To Go

Updated on May 16, 2:23AM EDT

Wheat Beer - Witbier / Blanche
5.2% ABV
STORE UPSIDE DOWN - ENJOY RIGHTSIDE UP A Traditional Belgian Wit that is complex and refreshing. We freshly zest oranges on the brew-day and add them into the whirlpool with a touch of cracked coriander. Please store upside down and enjoy right-side up! This allows the yeast to fall back into suspension where much of the flavor is.
IPA - Triple New England / Hazy
9.0% ABV
Our Countach recipe scaled up to a Triple IPA! Citra & Strata were used in the dry hop to create a strawberry, peach, and orange flavor.
Pale Ale - American
4.9% ABV
An American Pale Ale brewed with all Cascade hops. Clear, clean, and flavorful.
Belgian Enkel / Patersbier
4.5% ABV
Belgian Enkel / Patersbier
4.5% ABV
Belgian beer at 4.5% with traditional Trappist yeast. This is a historical beer, which is known as a Patersbier.
Shandy / Radler
4.2% ABV
Our Lemon Shandy aged on pounds of lime juice and lime peel.
IPA - New England / Hazy
6.5% ABV
Hazy IPA brewed with ADHA 218, El Dorado, and Simcoe.
IPA - New England / Hazy
5.8% ABV
A Hazy IPA that contains freshly zested orange zest and pressed orange juice in the whirlpool. Our dry-hop included Azacca, Sabro, and Citra to create a citrus, candied orange, and tropical aroma. Oats were added to the mash to increase the mouthfeel.
IPA - American
7.0% ABV
Our American IPA. Hopped continuously with Simcoe and Chinook.
Bitter - Session / Ordinary
5.0% ABV
An English Bitter that is sessionable and malt-driven. Expect a clean and malt-forward beer that has a traditional English flavor.
Pale Ale - Other
5.0% ABV
A Pale Ale brewed with fresh Spruce tips.
Lager - Pale
5.2% ABV
A Danish Lager that has been cold conditioned for an extended period of time. We used our Pilsner malt to help create a clean and crisp lager.
Lager - Mexican
5.1% ABV
A Mexican Style lager with lime juice and zest.
IPA - Session
4.8% ABV
Our session Hazy IPA that's brewed exclusively with our hand-selected Citra hops. Have a Day bursts with bright, candied peach character—smooth, juicy, and made for good vibes!
IPA - New England / Hazy
6.5% ABV
Our beloved Citra Sensation recipe that we double dry hopped. Citra was used in the boil, first dry hop, and second dry hop. Expect a smooth and tropical flavor that highlights one of our favorite’s hops.

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